Cookbook of Elizabeth Dammann, 1888-1914
Language of Materials
Conditions Governing Use
Copying. Papers may be copied in accordance with the library's usual procedures.
Immediate Source of Acquisition
The cookbook of Elizabeth Dammann was acquired by the Schlesinger Library from Franklin Gilliam Rare Books in 2013.
By: Anne Engelhart
Updated and additional description added: December 2020
By: Amber L. MooreThe Schlesinger Library attempts to provide a basic level of preservation and access for all collections, and does more extensive processing of higher priority collections as time and resources permit. Finding aids may be updated periodically to account for new acquisitions to the collection and/or revisions in arrangement and description.
- Arthur and Elizabeth Schlesinger Library on the History of Women in America
- Processing of this collection was made possible by Patricia M. King/Schlesinger Library Director's Fund.
- EAD ID
Part of the Schlesinger Library, Radcliffe Institute Repository
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