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Women cooks--United States

 Subject
Subject Source: Unspecified ingested source

Found in 8 Collections and/or Records:

Additional papers of Julia Child, 1890-2004 (inclusive), 1950-2001 (bulk)

Collection Identifier: MC 660
Overview:

Correspondence, appointment books, address books, writings, photographs, etc., of Julia Child, cookbook author, teacher, and television personality.

Audio collection of Julia Child, 1961-1995

Collection Identifier: T-139: Phon-15
Overview:

Collection includes radio interviews with Julia Child and Simone Beck, public speaking engagements, musical performances in Child's honor, and Public Service Announcements.

Papers of Julia Child, 1925-1993

Collection Identifier: MC 644: T-139: Vt-23: Phon 15
Overview:

Correspondence, writings, photographs, etc., of Julia Child, cookbook author, teacher, and television personality.

Focus on Women Videotapes, 1983-1993

Collection Identifier: Vt-59
Overview:

Half-hour interviews aired on Focus on Women, a television show featuring women of achievement.

Papers of Ann Robert, ca.1957-2014

Collection Identifier: MC 859
Overview:

Correspondence; menus; administrative material; recipes; building plans; financial material; awards; travel ephemera; graphic designs for advertising and menus; policies and procedures; etc., of Ann Robert, restauranteur.

Papers of Zarela Martinez, 1920-2013 (inclusive), 1983-2002 (bulk)

Collection Identifier: MC 777: Vt-263: DVD-54
Overview:

Correspondence, manuscript drafts, scrapbooks, clippings, menus, recipes, research materials, photographs, DVDs, and videotapes of Zarela Martinez, Mexican cookbook author, chef, and restaurateur.

Papers of Martha Rose Shulman, 1966-2010

Collection Identifier: MC 957: Vt-261: T-507
Overview:

Papers of cookbook author, food writer, journalist, and teacher Martha Rose Shulman.

Videotape collection of Julia Child, 1979-1997

Collection Identifier: Vt-23
Overview:

Collection includes a selection from Julia Child's cooking shows, interviews, cooking demonstrations, and instructional video versions of her book, The Way to Cook.