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COLLECTIONS: 76 - 84 of 84

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Videotape collection of Julia Child, 1979-1997

Collection Identifier: Vt-23
Overview:

Collection includes a selection from Julia Child's cooking shows, interviews, cooking demonstrations, and instructional video versions of her book, The Way to Cook.

Recipe book of Mrs. E.B. Ward, 1861

Collection Identifier: A/W2572
Overview:

Handwritten cookbook of Mrs. E.B. Ward of Maryland.

Cookbook of Mary Ishimoto Watanabe, 1979-1994

Collection Identifier: A/W324
Overview:

Handwritten cookbook containing recipes and notes by Mary Ishimoto Watanabe. Cookbook includes mostly recipes for American food and some for Japanese food; recipes clipped from newspapers and magazines; and recipes provided by food manufacturers.

Cookbook of Sarah L. Weld, 1835-1870

Collection Identifier: A/W4446
Overview:

Handwritten cookbook kept by Sarah L. Weld of Cambridge, Massachusetts, containing recipes and housekeeping advice.

Cookbook of Albertena Christie Westervelt, 1940, undated

Collection Identifier: A/W5275
Overview:

Cookbook created by Albertena Christie Westervelt.

Notebooks of Gertrude Buckingham Whittemore, 1900, undated

Collection Identifier: A/W624
Overview:

Notebooks from housekeeping courses taken by Gertrude Buckingham Whittemore.

Cookbook of William B. Wiggins, undated

Collection Identifier: A/W6559
Overview:

Book of receipts collected by William B. Wiggins.

Recipe collection of Lucy Hawkes Lamson Winship, 1946-2018

Collection Identifier: MC 1208
Overview:

Handwritten and printed recipes collected by Lucy Hawkes Lamson Winship between the late 1940s and early 1970s, a steel recipe box, and an essay on Winship and the family's culinary favorites written by her daughter, Fay Lamson Hannon.

Cookbook of Peggy Woods, undated

Collection Identifier: A/W8967
Overview:

Collection consists of a cookbook, perhaps compiled by Peggy Woods, containing recipes clipped from newspapers as well as some handwritten recipes.