Scope and Contents
Handwritten cookbook in Norwegian, probably kept before 1931. It contains recipes for main courses such as chicken; vegetables; soups; and desserts, including chocolate souffle and various puddings. Some entries may have been made by Signe C. Marton's mother, Charlotte Lockert Claussen. Also included is a letter in English from Marton's daughter Patricia, providing biographical information.
Dates
- Creation: 2015
- Creation: Undated
Language of Materials
Materials in Norwegian and English.
Access Restrictions:
Access. Originals closed; fragile. Use digital images.
Extent
1 folder7.74 Megabytes (1 file)
Repository Details
Part of the Schlesinger Library, Radcliffe Institute Repository
The preeminent research library on the history of women in the United States, the Schlesinger Library documents women's lives from the past and present for the future. In addition to its traditional strengths in the history of feminisms, women’s health, and women’s activism, the Schlesinger collections document the intersectional workings of race and ethnicity, gender, sexuality, and class in American history.