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COLLECTIONS: 1 - 25 of 104

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Additional papers of Julia Child, 1890-2004 (inclusive), 1950-2001 (bulk)

Collection Identifier: MC 660
Overview:

Correspondence, appointment books, address books, writings, photographs, etc., of Julia Child, cookbook author, teacher, and television personality.

Additional papers of the Alger family, ca.1850-1980 (inclusive), 1918-1980 (bulk)

Collection Identifier: 1632--80-M189
Overview:

Addenda to the papers (A-103) of the Alger family from New England, including correspondence, photographs, and account books.

Additional records of the Junior League of Boston, ca.1907-2010

Collection Identifier: MC 787; T-499; Vt-269; DVD-116
Overview:

Articles of incorporation, by-laws, minutes, membership records, photographs, audiovisual material, etc. of the Junior League of Boston, an educational and charitable organization.

Advertising and trade card collection of the Schlesinger Library, 1872-1974

Collection Identifier: B/A2445
Overview:

Advertisements and trade cards depicting women or targeting female consumers.

Cookbook of Anonymous, 1780

Collection Identifier: A/A615i
Overview:

Handwritten cookbook kept by anonymous resident of Boston, Massachusetts.

Cookbook of Anonymous, 1880?-1890?

Collection Identifier: A/A615x
Overview:

Handwritten cookbook of unidentified woman in the late nineteenth century.

Cookbook of Anonymous, 1887, undated

Collection Identifier: A/A615y
Overview:

Handwritten cookbook of unidentified woman in the late nineteenth century who may have lived in the Boston area.

Cookbook of Anonymous, 1925-1942

Collection Identifier: A/A615p
Overview:

Collection consists of a single cook book with recipes for desserts, vegetables, meats, fish, etc., and includes notes from what appears to be a home economics class.

Cookbook of Anonymous, undated

Collection Identifier: A/A615u
Overview:

Cookbook of unidentified woman including recipes for breads, pickles, cakes, desserts, muffins, meats, sauces, fudge, doughnuts, etc.

Cookbook of Anonymous, undated

Collection Identifier: A/A615t
Overview:

Cookbook of unidentified woman including recipes for breads, desserts, salads, meats, candy, etc.

Recipe book of Anonymous, undated

Collection Identifier: A/A615c
Overview:

Collection consists of an English notebook containing recipes, remedies for ailments, instructions for carrying out various household tasks, etc., probably 1700s-1800s.

Papers of Mary Ann Louisa Smith Appleton, 1833-1843

Collection Identifier: A/A6515
Overview:

Recipe and commonplace books of Mary Ann Louisa Smith Appleton.

Recipes of Georges Bachmann, 1899-1902

Collection Identifier: A/B124
Overview:

Collection consists of two volumes (1902, undated) of handwritten recipes in French and one volume of printed menus (1899).

Commonplace book of S.A. Browne, 1871?

Collection Identifier: A/B884
Overview:

Commonplace book, possibly created by S.A. Browne.

Cookbook of Miss Campbell, undated

Collection Identifier: MC 1007
Overview:

Cookbook perhaps compiled by Miss Campbell containing recipes mostly clipped from newspapers.

Cookbook of Maria Elisabeth Valborg Jørgensen Christiansen, 1925

Collection Identifier: A/C555
Overview:

Handwritten cookbook in Danish created by Maria Elisabeth Valborg Jørgensen Christiansen as part of a cooking course in Copenhagen, Denmark.

Papers of Grace Zia Chu, 1941-1986

Collection Identifier: MC 641; MP-42; Vt-91
Overview:

Chinese American culinary instructor and author, Grace Zia Chu introduced the art of Chinese cooking to an American audience.

Cookbook by unknown author, undated

Collection Identifier: A/A6151d
Overview:

Handwritten cookbook.

Cookbook of Mde. De Cireaut, 1780?

Collection Identifier: A/D294
Overview:

Handwritten French cookbook.

Recipe book of Ellen Hall Crosman, 1883-1909

Collection Identifier: A/C9491
Overview:

Handwritten recipe book of Ellen Hall Crosman.

Papers of the Curtis family, 1766-2000 (inclusive), 1863-1978 (bulk)

Collection Identifier: MC 1028
Overview:

Photographs, correspondence, and clippings of the Curtis family from Boston, Massachusetts.

Cookbook of Elizabeth Dammann, 1888-1914

Collection Identifier: A/D162
Overview:

Collection consists of a notebook containing quotations (from authors such as Christina Rossetti and John Dryden); recipes (some with attributions, e.g. to Mrs. Merrick, and others making use of oysters, clams, and terrapin for which Maryland was known); and clippings.

Diaries of Mary Augusta Carr Cumings, 1866-1880

Collection Identifier: MC 350
Overview:

Diaries of Mary Augusta Carr Cumings, mother and homemaker.

Cookbook of Dorothy Shaffer, 1912-1953

Collection Identifier: A/S525
Overview:

Handwritten cookbook of Dorothy B. Shaffer

Recipe book of Susie G. Larned Dorrance, 1868-1890

Collection Identifier: A/D716
Overview:

Recipes and home remedies of Susie G. Larned Dorrance.